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Martha Stewart is opening her first-ever restaurant, The Bedford by Martha Stewart, at Paris Las Vegas in Spring 2022.
Martha and her team of culinary experts are developing delicious, seasonal dinner, weekend brunch, and holiday menus that feature exceptional quality and creativity. Signature menu items will be created from sourcing seasonal, high-quality ingredients from various local purveyors and some of Martha's personal favorites, including the Las Vegas Farmers Market, Dartagnan Inc., Urbani Truffles, Roe Caviar, Frog Hollow Farm, Jasper Hill Farm, Vermont Creamery, among others.
"Our menu will be delicious, depicting the very same kinds of foods I serve my friends and family. The architecture and decoration of the spaces cleverly exemplify the beauty and atmosphere you might find at my beautiful farm in Bedford, New York. Dining at The Bedford will be immersive, fun, unexpected, and utterly delectable," said Martha Stewart.
Designed by Martha herself, the restaurant draws inspiration from Martha's country farmhouse, where she brings the outdoors in. With 194 seats, the intimate restaurant will offer guests an authentic glimpse of how she lives and entertains in her own home.
"Martha Stewart is one of the most celebrated voices in hospitality, and we are truly honored that she's chosen Paris Las Vegas as the home for her very first restaurant," said Jason Gregorec, Senior Vice President and General Manager of Paris Las Vegas.
The Bedford by Martha Stewart at Paris Las Vegas is expected to open in Spring 2022. For more information, visit www.caesars.com/paris-las-vegas.
Source: Caesars Entertainment Inc.
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